Physical stress (from illness, a cold, the flu, an infection, etc.) is affecting you.The amount of carbohydrates you are eating or drinking is not balanced with the amount of insulin your body is able to make or the amount of insulin you inject.Your body isn’t using your natural insulin effectively (type 2 diabetes).The dose of insulin or oral diabetes medication that you are taking is not the most helpful dose for your needs.What causes hyperglycemia in people with diabetes? You have a history of gestational diabetes.You have polycystic ovarian syndrome (PCOS).You have high blood pressure or cholesterol. You are African American, Native American, Hispanic or Asian American.You have a family history of type 2 diabetes.Major risk factors for hyperglycemia are: Damage to blood vessels can increase your risk of heart attack and stroke, and nerve damage may also lead to eye damage, kidney damage and non-healing wounds. If you have hyperglycemia and it’s untreated for long periods of time, you can damage your nerves, blood vessels, tissues and organs. A person has hyperglycemia if their blood glucose is greater than 180 mg/dL one to two hours after eating.A person has impaired glucose tolerance, or pre-diabetes, with a fasting blood glucose of 100 mg/dL to 125 mg/dL.Hyperglycemia is blood glucose greater than 125 mg/dL (milligrams per deciliter) while fasting (not eating for at least eight hours a person with a fasting blood glucose greater than 125 mg/dL has diabetes). The condition is most often linked with diabetes. This happens when your body has too little insulin (the hormone that transports glucose into the blood), or if your body can't use insulin properly. Hyperglycemia, or high blood glucose, occurs when there is too much sugar in the blood.
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